Hosting tips, solo-practice technique, and the odd thought on why blind tasting works better as a game than a worksheet.
Sommelier candidates need reps, not just theory. Here's how to structure solo blind-tasting practice on a professional grid so every session actually improves your palate.
A practical run-through for club presidents and hosts — how to structure a blind tasting, get every member logging notes, and turn a quiet meeting into one people show up for.
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