The practice room for sommeliers.
Pour blind, fill in a professional tasting grid, then identify the wine — grape, region, vintage, and producer, all on the grid. An AI examiner returns a score, a per-axis breakdown, and one coaching tip to take into the next round.
- Multiple professional tasting grids supported out of the box
- Per-axis rubric: appearance, nose, palate, conclusion, identity
- Strengths, misses, and a coaching tip every single round
- You reveal the wine — judge yourself, then start another